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- From: jills@VNET.IBM.COM
- Newsgroups: rec.food.recipes
- Subject: 4-Fruit (Wedding) Punch
- Date: 14 Sep 1994 21:34:03 -0400
- Organization: Akademia Pana Kleksa, Public Access Uni* Site
- Message-ID: <3588ab$2of@junior.wariat.org>
-
-
- This recipe contains no carbonation and no ice cream.
- I have not tried it spiked, but you could probably add
- rum to it (I'm not up on alcohol, but I believe that's
- supposed to be good in punch). This is our family's
- punch recipe--we serve it for all special occasions.
-
- I will give what I think are the proportions first,
- then I'll give the exact amounts my mother-in-law
- uses for the 11 people in our extended family.
-
- 4-Fruit (Wedding) Punch
-
- 2 parts orange juice
- 2 parts lemonade
- 1 part pineapple juice
- 1 part grapefruit juice (optional, but gives a nice tang)
-
-
- One Batch, according to "Mom"
- ---------------------------------------------------
- 2 qts. Lemonade from a mix, prepared
- (she uses Country Time brand)
- 1 12-oz. can frozen orange juice, reconstituted
- 1/2 of 1 "tall can" frozen pineapple juice, reconstituted
- 1/2 of 1 "tall can" grapefruit juice, reconstituted (optional)
-
- *Sorry, I don't know the size of the "tall can", but it's
- the standard U.S. size that is larger than the 12-oz.-can size.
-
- Prepare lemonade.
- Reconstitute orange juice, pineapple juice,and grapefruit juice,
- according to package directions, and in separate containers.
- Add lemonade to punch bowl.
- Add all of the orange juice,
- 1/2 (up to 3/4) of the pineapple juice,
- and 1/2 of the grapefruit juice.
-
- Slice thin orange wheels and float on top for a festive look.
- Cherries would also look nice.
-
- Best wishes to the happy couple....
-
-
-
-